Amelia, renowned for its high standard in hospitality, has made a grand entrance in the heart of Downtown Dubai. The luxurious new standalone venue at the iconic Address Sky View promises to elevate the city’s dining scene with its opulent design, exquisite menu, and immersive experience.

Originating in Beirut, Amelia quickly became a top destination for nightlife enthusiasts, blending refined mixology, gastronomy, and music. Now, with its new location in Dubai, Amelia continues to break traditional fine dining norms, showcasing an exuberant design inspired by the revolutionary ‘Moderne’ Art Deco era of the 1930s. This unique aesthetic creates an immersive and visually stunning environment for guests.

Founder Rayan Nicolas shares the brand’s journey: “We established this brand in Beirut with the purpose of heightening the boundaries of fine dining in the Middle East. Our dream of expansion has finally touched down in the vibrant area of Downtown Dubai. Following two years of meticulous work, we are excited to share this new chapter in our story and offer only the best of experiences to our guests. We eagerly await your arrival and exploration of the unrivaled ambience and culinary experience that Amelia has to offer.”

Amelia Dubai invites guests on a culinary adventure with a retro-futuristic steampunk-inspired theme. The menu is a finely crafted blend of Nikkei cuisine and Mediterranean hints, exceeding expectations with every dish. From the freshest marinated raw-fish ceviche, tiradito, and sushi to the signature hot dishes, iron pots, and the Robata & Josper selection, Amelia’s offerings are diverse and expertly prepared. Highlights include the tenderloin, sirloin, and T-bone Wagyu steaks, as well as lamb, poultry, and seafood.

One standout dish is the ‘Lubina’ Ceviche, featuring a perfect blend of wild sea bass, chulpe, red onion, sweet potato, coriander, and aji limo. Another must-try is the sensory overload of the ‘Azi Yuzu’ and ‘Azi Bloody Mary’ oysters, alongside a superior selection of caviar designed to satisfy the most discerning palates.

Amelia is dedicated to delivering exceptional flavors for both non-vegetarians and vegetarians. The ‘Wagyu Bao’ with shiitake, baby rocca, and fontina balanced with truffle-cream is a vegetarian delight, while the ‘Marsicos Frito’—a signature monkfish and squid dish with Nero di Seppia, lime, and chili tentsuyu—is a seafood lover’s dream. Duck enthusiasts will revel in the ‘Pato’ Iron Pot, featuring duck breast with shallots and honey cream, or the ‘Mariscos Mezclado’ Iron Pot, a linguini pasta with lobster, calamari, and prawns accented with aged parmesan and kimchi cream.

Amelia Dubai also pushes the boundaries of mixology with precision-crafted cocktails that enhance the overall dining experience. The venue’s commitment to exceptional service and a vibrant atmosphere ensures that every visit is a multisensory adventure.

In summary, Amelia Dubai is more than just a restaurant; it’s an experience. With its innovative menu, opulent design, and unwavering dedication to excellence, Amelia Dubai promises to be a must-visit destination for anyone seeking a truly unique and unforgettable dining experience in the heart of Downtown Dubai.

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