Coveted Culinary & Experience North – Central Italy - Page 34 of 34

Coveted Culinary & Experience North – Central Italy

Each issue Coveted Magazine takes you on a luxury tour, where you can find the best of culinary art and five-star experiences. We get astounded by each trip, each journey by the variety, creativity, quality of the places we visit. This time we will take you on a remarkable journey to the Central Italy where food, fine wine and happy service have always been present in the same way as the warm weather, beautiful music and stunning landscapes. Benvenutti in Italia!

Prev34 of 34Next

Use your ← → (arrow) keys to browse

Del Cambio risorgimento 5 central italy

Meanwhile, the works by Martino Gamper, Michelangelo Pistoletto, Izhar Patkin, Pablo Bronstein and Arturo Herrera are engaged in an elegant conversation with the past. A young talented chef heads the kitchen, Matteo Baronetto, who bravely and respectfully interprets the mainstay courses of the Piedmontese tradition.The regional excellencies meet unusual and unexpected ingredients in the name of equilibrium. The wines chart is wide and of the highest level and is led by the Piedmontese labels with some connoisseur’s awless pearls.