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The 90th edition of Macy’s Thanksgiving Day Parade begins at 9am on Thanksgiving Day, which is Thursday, 24th November, 2016. The Macy’s Thanksgiving Day Parade passes through various locations, including the theatre and the Broadway, before the Americans eat the turkey and watch some football.
It is considered one of the best events happening in November, in the city that never sleeps. We will provide you the most accurate information to enjoy this spectacular event right in the heart of New York City.
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Because of Thanksgiving Day is a federal holiday, all people in the United States celebrate this day in a very enthusiastic and interesting way. Thanksgiving Day is one of the most relaxed and peaceful days in the years due it is commonly spent completely at home with friend and family, it’s the time for people bring together to spend a happy day in family.
After the Parade, if you don’t want to have the work of prepare the dinner, you can explore the three suggestions we will present to you. So, you can assist the Parade and then you can enjoy a magnificent meal with your family in one of these spectacular restaurants.
Eleven Madison Park
Is one of the greatest restaurants in the world, the Eleven Madison Park is helmed by its Chef and co-founder Daniel Humm and his partner, Will Guidara. The four-stars restaurant has received at least three Michelin Stars and it’s a luxurious restaurant with an elegant and exquisite ambiance. “We serve a seasonal tasting menu that focuses on local ingredients. A meal with us consists of 8-10 courses which includes communal dishes as well as some individual choices. We offer the same menu for both Lunch and Dinner and a meal lasts roughly three hours”, Eleven Madison Park.
Maialino
Maialino restaurant is part of Danny Meyer’s Union Square Hospitality Group and its Chef is Nick Anderer, who has developed an enormous passion for the Italian cuisine while he studied in Rome. Due to his experience cooking in kitchens throughout Rome and Milan during one year, the Maialino serves an elegant and appealing menu. “Close your eyes and you’re on the sun-baked streets of Trastevere itself”, said Adam Platt in New York Magazine.
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Craft
Craft Restaurant is owned by the Chef Tom Colicchio and it is opened since 2001. Although Chef Tom Colicchio has no Michelin stars, he is a very well-known and respected chef and he has won 5 James Beard Foundation Awards. The Restaurant offers a luxury yet cosy ambiance with a timeless decoration. The Chef Tom Colicchio has thought a special dish for the Thanksgiving Dinner.
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