New Coffee collection from Tom Dixon

New Coffee Collection from Tom Dixon

September 10, 2015

This year Tom Dixon presents a new coffee collection at Maison & Objet 2015 in Paris.
The ‘brew’ collection consists of a biscuit tin, cafetiere, espresso cups, milk pan, scoop, serving tray and stove top. Moreover, it sets the stage for the ritual of making and consuming coffee — from the push of the plunger, to the dunk of the biscuit.

See also – FLOATING FLOWER GARDEN

The cafetiere is tall and tactile, exuding a futuristic art deco look. It’s brushed steel interior contrasts with its simple but striking high-shine copper finish, rendered with high precision-engineered to ensure smooth and easy plunging and pouring. As the result, there is a sleek, sturdy cafetiere — the centrepiece of the coffee ceremony.

The stainless steel milkpan with a high-gloss copper finish is outfitted with a straight handle that has been engineered for even heating and perfect balance.

Moreover, the ‘brew’ stove top espresso-maker offers visual balance and elegance through a solid base and a heat-resistant, easy-pour handle. The coffee scoop is copper-finished with a cylindrical counterweight that allows it to stand upright.

In addition to this, the wide round ‘brew’ biscuit tin is copper-finished, and has been fashioned with a brushed steel interior that keeps digestives and amaretti alike in tip-top dunking condition.

Everything is settled on the tray which is designed to accommodate every item in the ‘brew’ range of coffee-making artefacts. It can also be used as presentation platform for anything that demands to be served with style.